Box of 20 x 3 oz ($5.95/serving)
Made with 100% Canadian Certified Angus Beef. Its thin, juicy slices of beef are excellent for a Philly Steak sandwich, but also to enhance the taste of your salads, omelettes, fajitas, wraps, rice bowls and more. A concentrate of happiness in every bite.
COOKING
Skillet: Place frozen or thawed portion in a sauté pan, skillet or wok and add desired seasonings.
When the slices of meat begin to release, continue to separate them with the spatula. Cook until the product has reached an internal temperature of 165 ° F.
Tip: Plunge with its sous-vide into a pan of boiling water for quick cooking. Finish in a pan to roast, if desired.
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