Quebec wild boar tournedos
- FREE delivery anywhere in Quebec
- No taxes on our frozen products
- In stock, ready to ship
- Backordered, shipping soon
Box of 10 units of 150g
Always full of flavor and easy to prepare, our wild boar and bacon tournedos will make you a gourmet chef at home.
COOKING
BBQ : defrost beforehand with its sous-vide in cold water. Cook covered, at medium-high temperature, for 10-12 minutes. Turn halfway through cooking.
Oven: Bake from frozen, uncovered, at 375°F for 16-18 minutes per side. The core temperature of our pork medallions should be 63°C.