Gourmet Crab Cakes “Crab Cakes”

5 lb box

An explosion of flavor and a trip to the seaside in a single bite! Practical and delicious as a starter or during your 5 @ 7.

Preparation: Remove donuts from all packaging and defrost in the refrigerator for about 8 hours. Use refrigerated donuts within 3 days.

COOK FROM DEFROST

Skillet: Heat oil or butter in skillet over medium-high heat for 1 minute. Place fritters in skillet and sauté on each side for about 3 minutes or until cooked through.

Oven: Preheat oven to 400F°. Place donuts on a lightly greased baking sheet and bake for 15 minutes or until cooked through.

Deep fryer: Preheat oil to 350F°. Cook for 4 minutes and place on absorbent paper.

Contains: Crustaceans, egg, mustard, soy and wheat