48 units of 55 g
Magnificent Quebec product with an exceptional taste and superb texture.
Its artisanal aspect gives the impression of being in a restaurant!
Cheese content:
- Cheddar aged 4 years with raw milk from Fromagerie St-Guillaume,
- Cheddar aged 2 years from Fromagerie Perron,
- Switzerland from the Perron Cheese Factory,
- Mozzarella
- Parmesan.
COOKING (frozen)
Oven: 375°F-400°F about 15-20 minutes
Avis de nos clients
Basé sur 1 avis
Donnez votre avis