Box of 10 x 230g
Discover our delicious stuffed chicken breasts made with Quebec grain-fed chicken.
COOKING
Oven: From frozen, covered at 375°F for 35 to 40 minutes or until internal temperature of 165°F (74°C).
Sous-vide: When frozen, reheat with its sous-vide in a pot of boiling water for 20 minutes.
BBQ: From frozen, in foil, at medium-high temperature for 35-40 minutes.
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