Box of 3 kg (18-20 breasts)
A must-have, this product is appreciated by our customers for its simplicity, because it is already cooked!
Cooking our chicken sous-vide with its seasonings will ensures unmatched tenderness and taste while eliminating the loss of famous cooking juices.
COOKING
Oven : from frozen, reheat with its sous-vide in a pot of boiling water for 10 minutes.
The already cooked chicken will then be reheated and ready to eat.