Beer Battered Fish & Chips
BoĂźte de 2.27KG  DĂ©licieux Ă  s’en lĂ©cher les doigts! Notre fish & chips de morue avec panure Ă  la biĂšre est si facile Ă  prĂ©parer, vous en redemanderez!  Four: Cuire surgelĂ© pendant 15 minutes Ă  400°F (232 °C) jusqu’à l’obtention d’une panure croustillante. Utiliser la fonction «broil» au besoin pour terminer la cuisson.  Friteuse: environ 5-7 min congelĂ©

Beer Battered Fish & Chips

Regular price$129.00
/
Shipping calculated at checkout.
  • 2,27kg ~ 21-22 unitĂ©s

  • FREE delivery anywhere in Quebec on orders over $200
  • Thermal packaging
  • No taxes on our frozen products
  • In stock, ready to ship
  • Backordered, shipping soon

Box of 2.27 KG

Delicious as can be! Our beer battered cod fish & chips are so easy to make and so tasty, they will quickly become your favourite!

COOKING (frozen)

Oven: at 400°F (232°C) for 15 minutes or until the breading is crispy. If necessary, finish cooking under Broil .

Deep fryer: about 5-7 minutes

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

You may also like