Feuilleté de saumon à l'aneth

Salmon puff pastry

Regular price$99.00
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Shipping calculated at checkout.

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Box of 10 units

Delicious Atlantic salmon with a homemade béchamel sauce, wrapped in a vol-au-vent style pastry.

Easy to prepare, tasty and delicious!

COOKING

Oven: at 350°F (175°C) for 35-40 minutes. Place frozen on a baking sheet.

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