Box of 16 x 3 oz
Impress your guests and never miss out on cooking your tataki again, because it is already perfectly seared and ready to eat!
Traditionally, tataki is served with teriyaki sauce, soy sauce or ponzu sauce. Alternatively, you could also enjoy it with a good cilantro or wasabi mayonnaise for a spicy touch and a typical Japanese flavor.
You can turn it into a delicious meal quickly by placing your thin slices of tuna on a crunchy salad or a stir-fry of your favorite vegetables.
COOKING
Defrost with its vacuum-packed container in cold water or the day before in the refrigerator.
Ready to eat, it can still be seared in a pan with a mixture of sesame seeds!