Parmesan Crusted Salmon
- FREE delivery anywhere in Quebec
- No taxes on our frozen products
- In stock, ready to ship
- Backordered, shipping soon
Box of 2.27 KG (approximately 20 units)
Wild-caught pink salmon, prepared in a crispy parmesan crust and without artificial colors.
Serve as a main course, in a sandwich, in a salad or in tacos.
Portioned for perfect cooking consistency. High in protein, source of Omega 3 and 0g trans fat. A great alternative to our traditional fish & chips.
COOKING (frozen)
Oven: 425°F for 20-22 minutes, from frozen on a lined baking sheet.
For a convection oven, reduce cooking time to 12-15 minutes.
Cook until internal temperature reaches at least 158°F / 70°C.
Contains: Fish, Wheat, Barley, Milk, Soy.